AIRED: April 22, 2013– 11 am PST
TITLE: “Betty Goes Vegan: 500 Classic Comfort Food Dishes for the Modern Family”
SPECIAL GUEST: Annie & Dan Shannon
What can the family do to bring healthier foods to the table, is a challenge that Annie and Dan Shannon share with Allen as they discuss their new cookbook, BETTY GOES VEGAN: 500 Classic Recipes For The Modern Family. Authors and food lovers, Annie and Dan Shannon have created a user-friendly guide to making delicious comfort food meals for the whole family.
With hundreds of amazing recipes, many inspired by The Betty Crocker Cookbook, the Shannon’s helpful style and advice make this a must-have for any kitchen. Above all, the Shannon’s decided to take the challenge of turning classic Betty Crocker recipes into vegan meals, so we can learn to enjoy tasty food without the processed bits.
ABOUT ANNIE & DAN SHANNON
Annie and Dan Shannon live in Brooklyn, NY. Annie has worked at the animal advocacy organization In Defense of Animals and as the Fashion Industry Liaison for the Humane Society of the United States. She does most of the cooking. Dan was previously the Director of Youth Outreach & Campaigns for PETA and is now a Senior Strategist for the social movement strategy consulting company Purpose. He does the dishes.